Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/140447
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dc.contributor.authorDiego Rubiales
dc.contributor.authorSara Fondevilla
dc.contributor.authorWeidong Chen
dc.contributor.authorJennifer Davidson
dc.date.accessioned2020-03-05T06:58:33Z-
dc.date.available2020-03-05T06:58:33Z-
dc.date.issued2018
dc.identifier.isbn9782889456345
dc.identifier.urihttps://oers.taiwanmooc.org/jspui/handle/123456789/140447-
dc.language.isoeng
dc.publisherFrontiers Media SA
dc.relation.urihttps://www.frontiersin.org/research-topics/4107/advances-in-ascochyta-research
dc.rights.uriCC BY (姓名標示)
dc.sourceDOAB
dc.subject.classificationScience (General)
dc.subject.otherAscochyta blight
dc.subject.otherlegumes
dc.subject.otherLentil (Lens culinaris)
dc.subject.otherPea (Pisum sativum)
dc.subject.otherChickpea (Cicer arietinum)
dc.subject.otherMedicago truncatula
dc.subject.otherDisease Resistance
dc.titleAdvances in Ascochyta Research
dc.type電子教科書
dc.classification自然科學類
Theme:教科書-自然科學類

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