Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/126962
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dc.contributor.authorDora Krezhova
dc.date.accessioned2017-04-30T13:25:31Z-
dc.date.available2017-04-30T13:25:31Z-
dc.date.issued2011
dc.identifier.isbn978-953-307-721-5
dc.identifier.urihttp://hdl.handle.net/123456789/126962-
dc.description.abstractThis book presents the importance of applying of novel genetics and breading technologies. The efficient genotype selections and gene transformations provide for generation of new and improved soybean cultivars, resistant to disease and environmental stresses. The book introduces also a few recent modern techniques and technologies for detection of plant stress and characterization of biomaterials as well as for processing of soybean food and oil products.
dc.language.isoeng
dc.publisherInTech
dc.relation.isbasedon10.5772/727
dc.relation.urihttp://www.intechopen.com/books/soybean-genetics-and-novel-techniques-for-yield-enhancement
dc.rights.uriCC by (姓名標示)
dc.sourceInTech
dc.subject.classificationAgricultural and Biological Sciences
dc.titleSoybean - Genetics and Novel Techniques for Yield Enhancement
dc.type電子教課書
dc.classification應用科學類
Theme:教科書-應用科學類

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