Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/127037
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dc.contributor.authorGodwin Aflakpui
dc.date.accessioned2017-04-30T13:25:36Z-
dc.date.available2017-04-30T13:25:36Z-
dc.date.issued2012
dc.identifier.isbn978-953-51-0567-1
dc.identifier.urihttp://hdl.handle.net/123456789/127037-
dc.description.abstractThis book covers key areas in agricultural science, namely crop improvement, production, response to water, nutrients, and temperature, crop protection, agriculture and human health, and animal nutrition. The contributions by the authors include manipulation of the variables and genetic resources of inheritance of quantitative genes, crop rotation, soil water and nitrogen, and effect of temperature on flowering. The rest are protecting crops against insect pests and diseases, linking agriculture landscape to recreation by humans, and small ruminant nutrition. This book is a valuable addition to the existing knowledge and is especially intended for university students and all professionals in the field of agriculture.
dc.language.isoeng
dc.publisherInTech
dc.relation.isbasedon10.5772/2216
dc.relation.urihttp://www.intechopen.com/books/agricultural-science
dc.rights.uriCC by (姓名標示)
dc.sourceInTech
dc.subject.classificationAgricultural and Biological Sciences
dc.titleAgricultural Science
dc.type電子教課書
dc.classification應用科學類
Theme:教科書-應用科學類

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