Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/132081
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Alexander Vitin | |
dc.date.accessioned | 2017-04-30T13:33:41Z | - |
dc.date.available | 2017-04-30T13:33:41Z | - |
dc.date.issued | 2011 | |
dc.identifier.isbn | 978-953-307-386-6 | |
dc.identifier.uri | http://hdl.handle.net/123456789/132081 | - |
dc.description.abstract | Gangrene is the term used to describe the necrosis or death of soft tissue due to obstructed circulation, usually followed by decomposition and putrefaction, a serious, potentially fatal complication. The presented book discusses different aspects of this condition, such as etiology, predisposing factors, demography, pathologic anatomy and mechanisms of development, molecular biology, immunology, microbiology and more. A variety of management strategies, including pharmacological treatment options, surgical and non-surgical solutions and auxiliary methods, are also extensively discussed in the book's chapters. The purpose of the book is not only to provide a reader with an updated information on the discussed problem, but also to give an opportunity for expert opinions exchange and experience sharing. The book contains a collection of 13 articles, contributed by experts, who have conducted a research in the selected area, and also possesses a vast experience in practical management of gangrene and necrosis of different locations. | |
dc.language.iso | eng | |
dc.publisher | InTech | |
dc.relation.isbasedon | 10.5772/887 | |
dc.relation.uri | http://www.intechopen.com/books/gangrene-current-concepts-and-management-options | |
dc.rights.uri | CC BY-NC-SA (姓名標示-非商業性-相同方式分享) | |
dc.source | InTech | |
dc.subject.classification | Medicine | |
dc.subject.classification | Surgery | |
dc.title | Gangrene - Current Concepts and Management Options | |
dc.type | 電子教課書 | |
dc.classification | 醫學類 | |
Theme: | 教科書-醫學類 |
Files in This Item:
There are no files associated with this item.
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.