Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/134727
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dc.contributor.authorMirian A. Hayashi
dc.contributor.authorFernando C. Bizerra
dc.contributor.authorPedro Ismael Da Silva Jr
dc.date.accessioned2018-01-30T09:21:17Z-
dc.date.available2018-01-30T09:21:17Z-
dc.date.issued2014
dc.identifier.isbn9782889192595
dc.identifier.urihttp://hdl.handle.net/123456789/134727-
dc.language.isoEnglish
dc.relation.urihttp://journal.frontiersin.org/researchtopic/509/antimicrobial-compounds-from-natural-sources
dc.rights.uriCC BY (姓名標示)
dc.sourceDOAB
dc.subject.classificationScience (General)
dc.subject.classificationMicrobiology
dc.subject.otherantimicrobial
dc.subject.otherPeptides
dc.subject.othernatural compounds
dc.subject.otherantiseptic
dc.subject.otherpreservation
dc.titleAntimicrobial compounds from natural sources
dc.type電子教課書
dc.classification自然科學類
Theme:教科書-自然科學類

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