Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/136393
Title: Microwave and Radio-Frequency Technologies in Agriculture. An Introduction for Agriculturalists and Engineers
Authors: Brodie, Graham
Farrell, Peter
Jacob, Mohan V.
Issue Date: 2015
Publisher: De Gruyter
link: https://www.degruyter.com/viewbooktoc/product/466435
Keywords: Environmental Sciences;Radiofrequency, microwave, agriculture, heating, processing, innovation, sensing, radiofrequency identification, and communication
ISBN: 9783110455403 9783110455472
Theme:教科書-自然科學類

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