Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/137226
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dc.contributor.authorEdward M. Fox
dc.contributor.authorKieran Jordan
dc.contributor.authorSeamus Fanning
dc.contributor.authorAldo Corsetti
dc.date.accessioned2019-05-01T09:25:47Z-
dc.date.available2019-05-01T09:25:47Z-
dc.date.issued2017
dc.identifier.isbn9782889453122
dc.identifier.urihttp://oers.taiwanmooc.org/jspui/handle/123456789/137226-
dc.language.isoeng
dc.publisherFrontiers Media SA
dc.relation.urihttps://www.frontiersin.org/research-topics/4447/microbial-food-safety-along-the-dairy-chain
dc.rights.uriCC BY (姓名標示)
dc.sourceDOAB
dc.subject.classificationScience (General)
dc.subject.classificationMicrobiology
dc.subject.classificationMedicine (General)
dc.subject.classificationNutrition and Food Sciences
dc.subject.otherDairy
dc.subject.otherSpoilage
dc.subject.otherPathogenic bacteria
dc.subject.otherColiforms
dc.subject.otherSporeformers
dc.subject.otherBiofilm
dc.subject.otherMicrobiome
dc.titleMicrobial Food Safety Along The Dairy Chain
dc.type電子教科書
dc.classification自然科學類
Theme:教科書-自然科學類

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