Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/138085
Title: Microbiota of Grapes: Positive and Negative Role on Wine Quality
Authors: Giuseppe Spano
Sandra Torriani
Issue Date: 2017
Publisher: Frontiers Media SA
link: http://journal.frontiersin.org/researchtopic/3632/microbiota-of-grapes-positive-and-negative-role-on-wine-quality
Keywords: Microbiology;Science (General);grapes;Wine;Microbial Diversity;quality;Safety;Yeasts;Bacteria;alcoholic fermentation;malolactic fermentation
ISBN: 9782889451210
Theme:教科書-自然科學類

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