Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/138700
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dc.contributor.authorCasperson, Shanon L.
dc.date.accessioned2019-09-01T09:09:06Z-
dc.date.available2019-09-01T09:09:06Z-
dc.date.issued2019
dc.identifier.isbn9783038978121 9783038978138
dc.identifier.urihttp://oers.taiwanmooc.org/jspui/handle/123456789/138700-
dc.language.isoeng
dc.publisherMDPI - Multidisciplinary Digital Publishing Institute
dc.relation.urihttps://mdpi.com/books/pdfview/book/1249
dc.rights.uriCC BY-NC-ND (姓名標示-非商業性-禁止改作)
dc.sourceDOAB
dc.subject.classificationNutrition and Food Sciences --- Biology --- Science (General)
dc.subject.otherbeverages; sugar sweetened beverages; overweight; obesity; (conjugated) plant sterols; beverages; cholesterol-lowering; ergosterol; anti-aging; coronary heart disease; health claims; anti-inflammatory; anti-carcinogenic; toddlers; preschoolers; mothers; parents; sugar-sweetened beverages; Repertory Grid Technique; Laddering Technique; qualitative methods; Australia; electroencephalography; non-nutritive sweeteners; sweet taste; visual food cues; food intake; ad libitum buffet; parenting practices; sugar-sweetened beverages; gain- and loss-framed messages; self-determination; planned behavior; intention; beverage consumption; sport; beverage consumption; water consumption; total water intake; total energy intake; adults; Balearic Islands; sugar-sweetened beverages; children; parents; social cognitive theory; nutrition education; health promotion; cardiovascular-risk-factors; overweight; obesity; fermented-beverage; lipoprotein-oxidation; HDL-antioxidant-capacity; cholesterol-efflux; endothelial-function; type 1 diabetes; beta-casein; cowsa€? milk; epigenetics; NOD mice; gastric emptying; gamma-scintigraphy; yogurt; in vitro digestion; casein; whey protein; satiety
dc.titleThe Impact of Beverages on Ingestive Behavior
dc.type電子教科書
dc.classification應用科學類
Theme:教科書-應用科學類

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