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dc.contributor.authorEtkin, Nina
dc.date.accessioned2019-10-25T09:41:38Z-
dc.date.available2019-10-25T09:41:38Z-
dc.date.issued2009
dc.identifier.isbn9780816527779 9780816539321
dc.identifier.urihttps://oers.taiwanmooc.org/jspui/handle/123456789/139251-
dc.language.isoeng
dc.publisherUniversity of Arizona Press
dc.relation.urihttp://www.oapen.org/download/?type=document&docid=1004796
dc.rights.uriCC BY-NC-ND (姓名標示-非商業性-禁止改作)
dc.sourceDOAB
dc.subject.classificationEthnology
dc.subject.otherAnthropology; economic botany; slow food; medicinal food; biocultural; anthropology; food culture; food
dc.titleFoods of Association
dc.type電子教科書
dc.classification人文類
Theme:教科書-人文類

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