Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/147335
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dc.contributor.authorBrandt, Jason
dc.date.accessioned2022-05-03T09:52:58Z-
dc.date.available2022-05-03T09:52:58Z-
dc.date.issued2019
dc.identifier.isbn9783039216505 9783039216512
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/147335-
dc.language.isoeng
dc.publisherMDPI - Multidisciplinary Digital Publishing Institute
dc.relation.isbasedon10.3390/books978-3-03921-651-2
dc.relation.urihttps://mdpi.com/books/pdfview/book/1770
dc.rights.uriCC BY-NC-ND (姓名標示-非商業性-禁止改作)
dc.sourceDOAB
dc.subject.classificationMedicine
dc.titleDiet in Brain Health and Neurological Disorders: Risk Factors and Treatments
dc.type電子教科書
dc.classification醫學類
Theme:教科書-醫學類

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