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Taiwan MOOC OERs
Open Educational Resources (OER) are free and openly licensed educational materials that can be used for teaching, learning, research, and other purposes.
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Issue Date
Title
Author(s)
2017
Harnessing Useful Rhizosphere Microorganisms for Pathogen and Pest Biocontrol
Aurelio Ciancio
;
Corne M.J. Pieterse
;
Jesus Mercado-Blanco
2017
Antimicrobial Resistance and Virulence Common Mechanisms
Etienne Giraud
;
Ivan Rychlik
;
Axel Cloeckaert
2017
Biotechnology of Microalgae, Based on Molecular Biology and Biochemistry of Eukaryotic Algae and Cyanobacteria
Takashi Osanai
;
Youn-Il Park
;
Yuki Nakamura
2017
Biological Hazards in Food
Maria Schirone
;
Pierina Visciano
;
Rosanna Tofalo
;
Giovanna Suzzi
2017
Filamentous Bacteriophage in Bio/Nano/Technology, Bacterial Pathogenesis and Ecology
Jasna Rakonjac
;
Bhabatosh Das
;
Ratmir Derda
2017
Emerging Tools for Emerging Symbioses - Using Genomics Applications to Studying Endophytes
Mysore V. Tejesvi
;
Anna Maria Pirttila
;
A. Carolin Frank
2017
Smelly Fumes: Volatile-Mediated Communication between Bacteria and Other Organisms
Laure Weisskopf
;
Choong-Min Ryu
;
Jos M. Raaijmakers
;
Paolina Garbeva
2017
The Role of Microbial Communities in Tropical Ecosystems
Silvia Pajares
;
Brendan J.M. Bohannan
;
Valeria Souza
2017
Antibiotic Resistance in Aquatic Systems
Satoru Suzuki
;
Amy Pruden
;
Marko Virta
;
Tong Zhang
2017
Biofilms from a Food Microbiology Perspective: Structures, Functions and Control Strategies
Avelino Alvarez-Ordonez
;
Romain Briandet
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Agnieszka Waskiewicz
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Akihide Ryo
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Akio Adachi
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Albert Mas
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biocontrol
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Medicine (General)
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antibiotics
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